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VACUUM PROCESSING

Fresh Fish in Corfu
Local fisherman!


 

Only in our fish shop you will find all our fresh fish in Vacuum packaging!

The fish in Vacuum are kept fresh, without spoilage, without losing their nutrients, without losing their wonderful taste.
Their packaging is done with special bags that have certificates for their suitability for food, from internationally recognized companies.

 

In addition, this ensures that not only is they perfectly preserved for 2 to 3 days in the refrigerator (2-4o C) - as long as they are not contaminated with other foods - but also in the freezer they are protected from ice and kept fresh for a long time. .